
Plain Paratha (1 Piece) and English Dal Makhani (100 G)
Dinner
120 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english dal makhani, plain paratha without glucose spikes
Portion Control
Reduce the portion size of dal makhani and paratha you consume. Smaller portions can help manage glucose levels effectively.
Balance with Protein
Add a source of lean protein to your meal, such as grilled chicken, tofu, or paneer. Protein can help slow down the absorption of carbohydrates.
Include Fiber-Rich Vegetables
Incorporate fiber-rich vegetables like broccoli, spinach, or bell peppers into your meal. Fiber can help moderate blood sugar spikes.
Opt for Whole Grains
Choose whole wheat or multigrain paratha instead of plain paratha, as they are digested more slowly.
Stay Hydrated
Drink plenty of water throughout your meal, which can aid in digestion and help stabilize blood sugar levels.
Pair with Healthy Fats
Add healthy fats such as avocado, nuts, or seeds to your meal. Fats can slow carbohydrate absorption.
Eat Slowly and Mindfully
Take your time to eat slowly, as this can improve digestion and help regulate sugar spikes.
Physical Activity
Engage in light physical activity, such as a short walk, after your meal to help your body manage blood sugar levels.
Monitor Consistently
Keep track of your blood sugar levels regularly to understand how different foods affect you and adjust your diet accordingly.
Consult a Nutritionist
Work with a healthcare professional or nutritionist to tailor a meal plan that suits your specific health needs and preferences.

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