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English Flat White (1 Coffee Cup (6 Fl Oz)) and Oat Milk (1 Cup)

food-timeBreakfast

118 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume english flat white, oat milk without glucose spikes

Choose a Smaller Size

Opt for a smaller cup to reduce the overall carbohydrate intake from the oat milk.

Select a Lower-Carb Milk Alternative

Consider using almond milk or coconut milk, which are generally lower in carbohydrates than oat milk.

Add Protein

Pair your flat white with a protein-rich snack, such as a handful of nuts or a boiled egg, to help stabilize blood sugar levels.

Incorporate Healthy Fats

Add a source of healthy fats to your diet, like avocado or a small serving of Greek yogurt, to help slow down the absorption of carbohydrates.

Opt for Unsweetened Milk

Ensure the oat milk you choose is unsweetened to avoid added sugars.

Monitor Portion Sizes

Be mindful of the amount of oat milk used in your flat white to better control your carbohydrate intake.

Add Fiber-Rich Foods

Incorporate high-fiber foods like chia seeds or ground flaxseeds into your meals to help moderate blood sugar levels.

Space Out Your Carb Intake

Consume your flat white as part of a balanced meal rather than on an empty stomach to minimize spikes.

Stay Hydrated

Drink plenty of water throughout the day to help regulate your body's glucose levels.

Engage in Light Activity

Consider taking a short walk after consuming your flat white to help your body manage blood sugar more effectively.

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