
English Flat White (1 Coffee Cup (6 Fl Oz)) and Oat Milk (1 Cup)
Breakfast
118 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english flat white, oat milk without glucose spikes
Choose a Smaller Size
Opt for a smaller cup to reduce the overall carbohydrate intake from the oat milk.
Select a Lower-Carb Milk Alternative
Consider using almond milk or coconut milk, which are generally lower in carbohydrates than oat milk.
Add Protein
Pair your flat white with a protein-rich snack, such as a handful of nuts or a boiled egg, to help stabilize blood sugar levels.
Incorporate Healthy Fats
Add a source of healthy fats to your diet, like avocado or a small serving of Greek yogurt, to help slow down the absorption of carbohydrates.
Opt for Unsweetened Milk
Ensure the oat milk you choose is unsweetened to avoid added sugars.
Monitor Portion Sizes
Be mindful of the amount of oat milk used in your flat white to better control your carbohydrate intake.
Add Fiber-Rich Foods
Incorporate high-fiber foods like chia seeds or ground flaxseeds into your meals to help moderate blood sugar levels.
Space Out Your Carb Intake
Consume your flat white as part of a balanced meal rather than on an empty stomach to minimize spikes.
Stay Hydrated
Drink plenty of water throughout the day to help regulate your body's glucose levels.
Engage in Light Activity
Consider taking a short walk after consuming your flat white to help your body manage blood sugar more effectively.

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