
English Fruit Platter (1 Serving (180g))
Afternoon Snack
139 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english fruit platter without glucose spikes
Incorporate Fiber-Rich Foods
Include foods such as oats, whole grains, or legumes alongside your fruit platter to slow down the absorption of sugars.
Add Healthy Fats
Pair your fruit with healthy fats like nuts or seeds. Almonds, walnuts, or chia seeds can help stabilize blood sugar levels.
Combine with Protein
Enjoy fruits with a source of protein such as Greek yogurt, cottage cheese, or a boiled egg to help balance glucose levels.
Opt for Lower Sugar Fruits
Choose fruits with lower sugar content like berries, apples, or pears, rather than high sugar fruits like bananas or grapes.
Eat Fruits with the Skin
Whenever possible, eat fruits with their skin on, as this provides additional fiber which aids in controlling glucose spikes.
Portion Control
Be mindful of the portion sizes. Consuming smaller amounts of fruit can help in managing the rise in blood sugar.
Stay Hydrated
Drink water or herbal tea alongside your fruit platter to help with digestion and moderation.
Timing of Consumption
Consider eating your fruit platter as part of a balanced meal rather than as a standalone snack to minimize spikes.
Mindful Eating
Chew slowly and savor your fruit choices. This can aid digestion and help regulate blood sugar levels more effectively.
Monitor and Adjust
Keep track of how different fruits and combinations affect your glucose levels and adjust your choices accordingly in the future.

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