
English Gyoza (1 Piece)
Afternoon Snack
109 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english gyoza without glucose spikes
Portion Control
Limit your intake by consuming a smaller portion of gyoza to reduce the overall carbohydrate load.
Eat Slowly
Take your time to chew and savor each bite, which can help slow down the digestive process and prevent a rapid glucose increase.
Pair with Protein
Include a source of protein, such as grilled chicken, tofu, or a handful of almonds, alongside your gyoza to help stabilize blood sugar levels.
Add Fiber
Incorporate fiber-rich foods like a side salad with leafy greens, cucumber, and tomatoes to slow down carbohydrate absorption.
Include Healthy Fats
Add healthy fats like avocado slices or a small serving of olive oil-based dressing with your meal to aid in moderating glucose levels.
Stay Hydrated
Drink plenty of water before and during your meal to help with digestion and reduce the likelihood of a spike.
Pre-Meal Exercise
Consider doing a short, light exercise session before eating, such as a brisk walk, to help improve insulin sensitivity.
Post-Meal Activity
Engage in a gentle post-meal activity like a 10-minute walk to help your muscles use up some of the glucose from the meal.
Monitor Your Blood Sugar
If possible, check your blood sugar levels before and after eating to learn how your body responds and make adjustments as needed.
Choose Whole-Wheat or Vegetable-Based Gyoza
If available, opt for whole-wheat or vegetable-based options, which are generally lower in carbohydrates.

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