
English Indian Bonda Snack (1 Piece)
Breakfast
158 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian bonda snack without glucose spikes
Pair with Protein
Incorporate protein-rich foods like Greek yogurt or cottage cheese alongside bonda. Protein can help stabilize blood sugar levels.
Add Fiber
Include a fiber-rich side, such as a small salad with leafy greens, cucumber, and tomatoes. Fiber helps slow down the absorption of sugars.
Portion Control
Try eating smaller portions of bonda to reduce the impact on blood sugar levels.
Healthy Fats
Add healthy fats to your meal, such as avocado slices or a handful of nuts. These can help slow digestion and regulate blood sugar.
Stay Hydrated
Drink plenty of water with your snack. Staying hydrated can help with overall digestion and may assist in moderating blood sugar spikes.
Opt for Whole Grains
If possible, make bonda using whole grain or chickpea flour, which may have a lesser effect on blood sugar than refined flours.
Increase Activity
Take a short walk after eating. Physical activity can help lower blood sugar levels by enhancing the body’s ability to use insulin.
Mindful Eating
Eat slowly and savor each bite. This practice can help you recognize fullness cues and prevent overeating, which in turn can help manage blood sugar spikes.
Incorporate Vinegar
Use a small amount of vinegar-based dressing on your salad. Vinegar can help improve insulin sensitivity and reduce blood sugar spikes.
Monitor Timing
Consider eating bonda as part of a balanced meal rather than on an empty stomach, as this can help moderate the glucose response.

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