
English Indian Chole Bhature (1 Plate) and Rasmalai (1 Piece)
Lunch
174 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian chole bhature, rasmalai without glucose spikes
Portion Control
Reduce the portion size of chole bhature and rasmalai to minimize the impact on your blood sugar levels. Try sharing these dishes or saving half for later.
Pair with Fiber-Rich Foods
Incorporate foods high in fiber, such as lentil soup, chickpea salad, or steamed vegetables, to help slow the absorption of sugars.
Increase Protein Intake
Add more protein to your meal with options like grilled chicken, tofu, or a boiled egg. This can help stabilize blood sugar levels by slowing digestion.
Choose Whole Grains
Opt for whole grain alternatives when possible. While eating chole bhature, consider serving them with whole wheat versions or mixed grain bhature.
Add Healthy Fats
Incorporate healthy fats like avocado, nuts, or seeds into your meal. These can help moderate blood sugar spikes by slowing digestion and absorption.
Stay Hydrated
Drink plenty of water before and during your meal to help with digestion and potentially reduce the spike in glucose levels.
Exercise Post-Meal
Engage in light physical activity, such as a walk, after your meal to help your body use the glucose and reduce blood sugar levels.
Monitor Your Response
Keep track of how your body responds to these foods by checking your blood sugar levels post-consumption to better understand what works for you.
Limit Added Sugar
Be cautious with portions of rasmalai, which contain sugar syrup. Consider making a homemade version with reduced sugar content.
Mindful Eating
Eat slowly and mindfully, focusing on enjoying each bite, which can help with digestion and prevent overeating.

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