
Idli (1 Piece), Sambar (1 Cup) and English Indian Filter Coffee (1 Coffee Cup (6 Fl Oz))
Breakfast
216 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian filter coffee, idli, sambar without glucose spikes
Portion Control
Reduce the quantity of idli and sambar you consume in one sitting. Smaller portions can lead to a lower spike in glucose levels.
Add Protein
Include a source of protein with your meal, such as a boiled egg or a small piece of grilled chicken. Protein can help moderate the rise in blood sugar.
Incorporate Healthy Fats
Add a small amount of healthy fats, like a few slices of avocado or a handful of nuts, to your meal. Fats can slow down the absorption of carbohydrates.
Choose Whole Grains
Opt for idli made with whole grains like ragi (finger millet) instead of the traditional rice and lentil batter. Whole grains are digested more slowly.
Non-Starchy Vegetables
Include non-starchy vegetables such as spinach, broccoli, or bell peppers in your meal. These can increase fiber intake and help stabilize blood sugar levels.
Drink Water or Unsweetened Beverages
Replace filter coffee with water or an unsweetened herbal tea to reduce sugar intake and help manage blood glucose levels.
Timing of Coffee
If you opt to drink filter coffee, consider having it separately from your meal. This might help in preventing an additional sugar spike from the caffeine.
Slow and Mindful Eating
Take your time to chew your food thoroughly and eat slowly. This can improve digestion and help prevent rapid increases in blood sugar.
Regular Physical Activity
Engage in light physical activity, like a short walk, after your meal. This can help your body utilize glucose more efficiently.
Monitor Carbohydrate Quality
Pay attention to the types of carbohydrates in your meal. Opt for complex carbohydrates and ensure they are consumed with fiber-rich foods.

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