
Uttapam (1 Piece) and English Indian Filter Coffee (1 Coffee Cup (6 Fl Oz))
Lunch
234 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian filter coffee, uttapam without glucose spikes
Pair with Protein or Healthy Fat
Incorporate a source of protein or healthy fat when consuming your meal. Consider adding a side of Greek yogurt, a boiled egg, or a small serving of almonds to help stabilize blood sugar levels.
Portion Control
Reduce the portion size of the uttapam and coffee. Smaller portions can lead to smaller spikes in blood sugar.
Add Vegetables
Increase the amount of non-starchy vegetables in your uttapam, such as spinach, tomatoes, onions, and bell peppers, to add fiber and nutrients, which can help moderate glucose levels.
Include Whole Grains
If possible, use whole grain or multigrain flour for making uttapam instead of refined flour. Whole grains have more fiber, which can slow down digestion and absorption of carbohydrates.
Drink Water or Herbal Tea
Instead of coffee, opt for water or herbal teas like chamomile or peppermint, which can prevent additional spikes caused by caffeine.
Monitor Timing
Try consuming your meal after a balanced breakfast or lunch rather than on an empty stomach to avoid sharp glucose spikes.
Exercise Post-Meal
Engage in light physical activity, like a short walk, after consuming your meal to help your muscles use up glucose more efficiently.
Mindful Eating
Eat slowly and savor each bite. This practice can improve digestion and help maintain steady glucose levels.
Modify Coffee Ingredients
If your filter coffee contains sugar, consider reducing or eliminating it. You could also switch to a milk alternative that doesn’t spike blood sugar, such as almond milk.
Frequent Small Meals
Instead of having large meals, try to have smaller, more frequent meals throughout the day to maintain stable blood sugar levels.

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