
English Indian Ginger Jaggery Tea (1 Teacup (6 Fl Oz))
Breakfast
127 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian ginger jaggery tea without glucose spikes
Pair with Protein or Healthy Fats
Include a source of protein or healthy fats with your tea, such as a handful of nuts or a piece of cheese. This can help slow the absorption of sugar into the bloodstream.
Add Cinnamon
Consider adding a pinch of cinnamon to your tea. Cinnamon may help improve insulin sensitivity and lower blood sugar levels.
Opt for Whole Grains
If you’re having a snack or meal with your tea, choose whole grain options like whole grain crackers or oatmeal to stabilize blood sugar levels.
Incorporate Fiber-Rich Foods
Include fiber-rich foods like vegetables, beans, or lentils in your meals. Fiber slows down digestion and sugar absorption.
Control Portion Size
Reduce the portion size of the tea or the amount of jaggery used. Smaller portions can lead to a smaller impact on blood sugar.
Stay Hydrated
Drink plenty of water throughout the day to help your body regulate blood sugar levels more effectively.
Engage in Light Physical Activity
Consider taking a short walk or doing some light exercises after consuming the tea to help your muscles use up the glucose.
Use a Sugar Substitute
Experiment with low-calorie sweeteners or natural sugar substitutes in place of jaggery to reduce the sugar content.
Monitor and Adjust Timing
Pay attention to the timing of tea consumption, ideally having it as part of a balanced meal rather than on an empty stomach.
Practice Mindful Eating
Eat slowly and mindfully to give your body time to process the food and regulate blood sugar levels effectively.

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