
Fried Whole Wheat Puri or Poori Bread (Indian Puffed Bread) (1 Puri (Approx 4 4/5 Inches Dia)) and English Indian Halvah (100 G)
Breakfast
157 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian halvah, fried whole wheat puri or poori bread (indian puffed bread) without glucose spikes
Portion Control
Reduce the quantity of halvah and poori consumed in one sitting. Smaller portions can help moderate the impact on blood sugar levels.
Balanced Meal Composition
Pair halvah and poori with high-fiber foods like vegetables or legumes, such as lentil soup, to slow down the absorption of sugars.
Whole Grains
Opt for whole grain versions of poori, if available, as they contain more fiber and nutrients.
Protein Addition
Include a source of protein with your meal, such as yogurt, cottage cheese, or grilled chicken, to help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats like avocado or nuts, which can help moderate the rate at which carbohydrates are absorbed.
Timing
Consume these treats earlier in the day when your body might be better equipped to manage glucose levels.
Hydration
Drink plenty of water with your meal to aid digestion and help regulate blood sugar.
Physical Activity
Engage in light physical activity, such as a short walk, after eating to help lower blood sugar levels.
Alternative Sweets
If you enjoy sweets, consider alternatives like fresh fruits such as berries or apples, which are lower in sugars and can satisfy sweet cravings.
Herbal Teas
Try sipping on herbal teas like cinnamon or ginger tea, which may help with glucose metabolism.

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