
English Indian Lauki Kofta (1 Cup) and Roti (Aashirvaad) (1 Serving)
Lunch
156 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian lauki kofta, roti without glucose spikes
Portion Control
Start by reducing the portion size of the lauki kofta and roti. Smaller portions can lead to a lower overall glucose response.
Balanced Meal
Include more protein and healthy fats in your meal. Consider adding a serving of grilled chicken, fish, or tofu. Nuts or seeds can also be a great addition.
Fiber-Rich Vegetables
Add a generous serving of non-starchy vegetables like spinach, kale, or broccoli to your meal. These help slow down glucose absorption.
Whole Grains
If possible, use whole wheat or multigrain roti instead of regular roti. The additional fiber content can help moderate blood sugar levels.
Stay Hydrated
Drink water before and during your meal. Staying hydrated aids digestion and can help in moderating blood sugar levels.
Healthy Fats
Incorporate healthy fats like avocado, olive oil, or a handful of nuts to your meal. These can help in slowing the digestion process.
Cinnamon
Consider adding a sprinkle of cinnamon to your food or drink. It has been known to help with blood sugar regulation.
Mindful Eating
Eat slowly and chew your food thoroughly. This practice helps with digestion and can prevent rapid spikes in blood sugar.
Physical Activity
Engage in light physical activity such as a short walk after your meal. This can help your body use the glucose more effectively.
Meal Timing
Avoid consuming large meals late at night. Eating earlier gives your body more time to process the carbohydrates.

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