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English Indian Matar Pulao (1 Cup)

food-timeLunch

136 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

70%

Ultrahuman Users got an UNSTABLE response

How to consume english indian matar pulao without glucose spikes

Portion Control

Start by reducing the portion size of the matar pulao you consume. Smaller portions can help manage the glucose spike.

Add High-Fiber Foods

Include a side of vegetables such as steamed broccoli, spinach, or green beans. These vegetables can slow the absorption of carbohydrates.

Incorporate Protein

Add a source of lean protein to your meal, like grilled chicken or tofu, to help stabilize your blood sugar levels.

Include Healthy Fats

Adding healthy fats such as a small serving of avocado or a handful of nuts can help slow down the digestion of carbohydrates.

Choose Whole Grains

If you make the pulao at home, use brown rice or quinoa instead of white rice to increase fiber content.

Stay Hydrated

Drink plenty of water before and during your meal to aid digestion and help manage blood sugar levels.

Pre-Meal Snack

Consider eating a small snack with fiber and protein, like an apple with nut butter, before consuming the pulao to help moderate blood sugar.

Physical Activity

Engage in light physical activity, like a short walk, after eating to help your body process the glucose more efficiently.

Mindful Eating

Eat slowly and savor each bite to enhance satiety and prevent overeating.

Monitor and Adjust

Keep track of how different food combinations and portion sizes affect your blood sugar, and adjust your habits based on your observations.

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