
English Indian Matar Pulao (1 Cup)
Lunch
136 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian matar pulao without glucose spikes
Portion Control
Reduce the portion size of the matar pulao. Smaller servings can help minimize glucose spikes.
Add Protein
Include a source of lean protein like grilled chicken, tofu, or legumes. Protein can help slow down the absorption of carbohydrates.
Incorporate Healthy Fats
Add a small amount of healthy fats, such as avocado, nuts, or seeds, to your meal to slow digestion and reduce glucose spikes.
Include Fiber-Rich Vegetables
Add non-starchy vegetables such as spinach, broccoli, or bell peppers to your meal. These can help slow the absorption of carbohydrates.
Opt for Brown Rice or Quinoa
If possible, prepare the pulao with brown rice or quinoa instead of white rice, as these options digest more slowly.
Stay Hydrated
Drink plenty of water throughout the day to help your body manage blood sugar levels more effectively.
Eat Slowly and Mindfully
Take your time to eat and savor each bite, which can help in better digestion and absorption.
Include Cinnamon
Sprinkle a little cinnamon over your meal, as it may have properties that help in managing blood sugar levels.
Pre-Meal Exercise
Engage in a short walk or light exercise before eating to help improve your body’s insulin sensitivity.
Monitor Carb Intake
Keep an eye on your overall carbohydrate intake throughout the day, not just at meal times, to maintain consistent blood sugar levels.

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