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English Indian Paneer Bhurji (1 Cup) and English Moong Dal Chilla (1 Piece)

food-timeDinner

139 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume english indian paneer bhurji, english moong dal chilla without glucose spikes

Portion Control

Consume smaller portions to avoid overwhelming your system with a large amount of carbohydrates at once.

Increase Fiber Intake

Pair your meal with leafy greens like spinach or kale, or have a side salad. Fiber helps slow down digestion and the absorption of carbohydrates.

Incorporate Healthy Fats

Add a source of healthy fats, such as a small serving of avocado or a handful of nuts, to your meal to help stabilize blood sugar levels.

Include Protein

Ensure your meal includes a good source of protein to help slow down the absorption of sugar. You can add tofu or a boiled egg.

Stay Hydrated

Drink plenty of water throughout the day to aid digestion and help maintain balanced blood sugar levels.

Avoid Sugary Beverages

Steer clear of sugary drinks during your meal. Opt for water, herbal teas, or unsweetened beverages instead.

Mindful Eating

Eat slowly and chew your food thoroughly to aid in digestion and better regulate your body's response to carbohydrates.

Physical Activity

Engage in light physical activity, like a short walk, after your meal to help your body utilize the glucose more effectively.

Spice it Up with Cinnamon

Sprinkle a bit of cinnamon on your dish. Cinnamon has been shown to help lower blood sugar levels.

Regular Monitoring

Keep track of your blood sugar levels to understand how different foods affect you personally and adjust accordingly.

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