
English Indian Sabji (1 Serving (110g)) and English Indian Bhakri Bread (1 Piece)
Lunch
128 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian sabji, english indian bhakri bread without glucose spikes
Combine with Protein and Healthy Fats
Pair your meal with protein-rich foods such as grilled chicken, paneer, or lentils, and include healthy fats like avocado or nuts. This combination can help slow down the absorption of sugars.
Increase Fiber Intake
Add more fiber to your meal by incorporating vegetables such as spinach, broccoli, or bell peppers. This can help in slowing the digestion process and reducing spikes.
Portion Control
Be mindful of portion sizes. Eating smaller amounts of high-carb foods can help minimize spikes in glucose levels.
Choose Whole Grains
When possible, choose whole-grain versions of bhakri or substitute with whole-grain bread alternatives. These are digested more slowly than refined grains.
Hydrate with Water
Drink water before and during your meal. Staying hydrated can help in controlling blood sugar levels.
Add a Salad
Start your meal with a salad comprising leafy greens, cucumbers, and tomatoes. This can help fill you up and reduce the impact of carbohydrates.
Incorporate Vinegar
Consider adding a small amount of vinegar or lemon juice to your meal. The acidity can help moderate blood sugar levels.
Opt for Smaller, Frequent Meals
Instead of having large meals, try smaller, more frequent meals throughout the day to keep your blood sugar more stable.
Physical Activity Post-Meal
Engage in light physical activity, such as a short walk, after eating. This can help your body use the glucose more effectively.
Mindful Eating
Eat slowly and savor your food. This can help with digestion and better control your blood sugar response.

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