
Masala Dosa (1 Piece), Idli (1 serving(s)) and English Medu Vada (1 Piece)
Breakfast
162 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english medu vada, idli, masala dosa without glucose spikes
Portion Control
Reduce the portion size of medu vada, idli, and masala dosa to limit the carbohydrate intake in one meal.
Pair with Proteins
Include protein-rich foods such as paneer, tofu, or boiled eggs alongside your meal to slow down the absorption of sugars.
Add Fiber
Incorporate fiber-rich foods like leafy greens or a salad with your meal to help moderate blood sugar levels.
Choose Whole Grains
If possible, opt for whole grain versions of these dishes, such as dosas made with whole wheat or millets.
Include Healthy Fats
Add healthy fats like avocado, nuts, or a drizzle of olive oil to your meal to help manage blood sugar spikes.
Hydration
Drink plenty of water before and during your meal, as staying hydrated can help with digestion and glucose management.
Meal Timing
Avoid having carbohydrate-heavy meals late in the evening, as the body's insulin sensitivity is lower at night.
Exercise
Engage in light physical activity, such as a short walk, after your meal to help your body utilize the glucose effectively.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food and signal when it's full.
Monitor Your Response
Keep a food diary and monitor your glucose response to different foods to better understand your body's reactions and adjust your diet accordingly.

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