
Tea Unsweetened (1 Mug (8 Fl Oz)) and English Moong Dal Chilla (1 Piece)
Breakfast
191 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english moong dal chilla, tea unsweetened without glucose spikes
Increase Fiber Intake
Pair your meal with a side of non-starchy vegetables like spinach, broccoli, or kale. These can help slow the absorption of carbohydrates.
Include Healthy Fats
Add a small serving of healthy fats such as avocado slices, a handful of nuts, or a drizzle of olive oil over your meal. This can help stabilize blood sugar levels.
Incorporate Proteins
Include a source of protein such as grilled chicken, tofu, or a hard-boiled egg alongside your meal. Protein helps in reducing the rate at which carbohydrates are absorbed.
Stay Hydrated
Drink plenty of water throughout the day. Sometimes, managing hydration can help with better glucose control.
Watch Portion Sizes
Be mindful of the portion size of moong dal chilla. Consider consuming smaller quantities and listen to your body's satiety signals.
Add a Light Walk
Engage in a short walk after eating. Physical activity can help your body use up the glucose more efficiently.
Monitor Meal Timing
Try to eat at regular intervals throughout the day, avoiding long gaps between meals, which can help in maintaining stable glucose levels.
Choose Whole Grains
If you're consuming any other carbohydrate sources during the day, opt for whole grains like quinoa or barley, which digest more slowly.
Include Probiotics
Incorporate probiotic-rich foods like yogurt or kefir into your diet to support gut health, which can affect blood sugar regulation.
Manage Stress
Practice stress-reducing techniques such as meditation, deep breathing, or yoga, as stress can influence blood sugar levels.

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