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English Paneer Butter Masala (1 Serving (200g)) and Plain Paratha (1 Piece)

food-timeDinner

120 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

83%

Ultrahuman Users got an UNSTABLE response

How to consume english paneer butter masala, plain paratha without glucose spikes

Portion Control

Reduce the portion size of paneer butter masala and paratha to manage your carbohydrate intake.

Increase Fiber

Add a side of leafy greens like spinach or kale to your meal. Fiber can help slow down the absorption of carbohydrates.

Protein Addition

Include a source of lean protein, such as grilled chicken or tofu, to help stabilize blood sugar levels.

Healthy Fats

Incorporate healthy fats like a small serving of avocado or a handful of nuts (almonds or walnuts) to help slow digestion.

Low-Carb Alternatives

Substitute part of the paratha with a low-carb option like cauliflower rice.

Consume Vinegar

Have a tablespoon of apple cider vinegar in water before your meal, as it may help improve blood sugar regulation.

Stay Hydrated

Drink plenty of water throughout your meal to aid digestion and help moderate blood sugar levels.

Exercise Regularly

Engage in light physical activity like a brisk walk after eating to help lower blood sugar levels.

Mindful Eating

Eat slowly and savor each bite to give your body time to process and signal fullness, reducing overeating.

Monitor Meal Timing

Have your meal at regular intervals and avoid eating too close to bedtime to allow your body time to metabolize the food.

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