
English Paneer Tikka Masala (1 Serving (198g))
Dinner
106 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english paneer tikka masala without glucose spikes
Portion Control
Reduce the amount of paneer tikka masala you consume in one sitting. Smaller portions can lead to a smaller glucose spike.
Balanced Plate
Pair your meal with non-starchy vegetables such as broccoli, bell peppers, or spinach. These can help moderate the absorption of carbohydrates.
Fiber-Rich Foods
Incorporate foods high in fiber, like lentils or chickpeas, alongside your meal. Fiber helps to slow down digestion and stabilize blood sugar levels.
Whole Grains
Opt for whole grain options like quinoa or brown rice instead of white rice. These grains take longer to digest and can help keep blood sugar levels steady.
Protein Addition
Add a lean protein source like grilled chicken or fish to your meal. Protein can help slow the release of sugar into the bloodstream after a meal.
Healthy Fats
Include healthy fats such as avocados, nuts, or seeds. They can help slow digestion and prevent rapid spikes in blood sugar.
Stay Hydrated
Drink plenty of water throughout your meal. This can aid in digestion and help regulate blood sugar levels.
Physical Activity
Engage in light physical activity, like a short walk, after eating. This can help your body use glucose more efficiently and reduce spikes.
Mindful Eating
Eat slowly and chew your food thoroughly. Mindful eating can improve digestion and help prevent overeating.
Monitor and Adapt
Keep track of your body's response to different portion sizes and food combinations, and adjust your meal planning accordingly.

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