
English Parotta Bread (1 Piece)
Dinner
167 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english parotta bread without glucose spikes
Pair with Protein
Include a source of protein in your meal, like grilled chicken, tofu, or eggs, to help slow down the absorption of carbohydrates.
Add Healthy Fats
Incorporate healthy fats such as avocado, nuts, or olive oil to your meal. This can help moderate the absorption of glucose into the bloodstream.
Increase Fiber Intake
Add non-starchy vegetables like spinach, kale, or broccoli to your meal to increase fiber intake, which can help stabilize blood sugar levels.
Portion Control
Reduce the portion size of the parotta bread and balance your plate with more protein and vegetables.
Opt for Whole Grains
If possible, choose whole grain versions of breads or pair your meal with a small serving of quinoa or barley to help reduce the spike.
Stay Hydrated
Drink water before and during your meal to help digestion and improve metabolic responses.
Physical Activity
Engage in light physical activity like a short walk after eating to help your muscles use some of the glucose from your meal.
Meal Timing
Have smaller, more frequent meals throughout the day instead of large meals, to help maintain consistent blood sugar levels.
Mindful Eating
Eat slowly and mindfully, allowing time for your body to process the food and regulate glucose levels more effectively.
Monitor and Adjust
Keep track of your blood sugar responses to different meals and adjust your diet accordingly.

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