
Idli (1 Piece) and English Peanut Chutney (100 G)
Breakfast
163 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english peanut chutney, idli without glucose spikes
Portion Control
Limit the portion size of the English peanut chutney and idli to manage the glucose spike. Eating smaller quantities can help reduce the impact on your blood sugar levels.
Pair with Protein
Include a source of protein such as boiled eggs, Greek yogurt, or paneer on the side. Protein can help slow down the absorption of carbohydrates, which can moderate blood sugar levels.
Add Healthy Fats
Incorporate healthy fats like avocado slices, nuts, or a drizzle of olive oil with your meal. Fats can also help to slow digestion and stabilize blood sugar.
Include Fiber-Rich Foods
Add a serving of fiber-rich vegetables like spinach, broccoli, or a small salad. Fiber can help reduce the absorption rate of sugars.
Monitor Meal Timing
Try to consume smaller, more frequent meals throughout the day rather than large meals, to maintain a more stable blood sugar level.
Stay Hydrated
Drink plenty of water before and during your meal, as staying hydrated can help with digestion and reduce the likelihood of a spike.
Consider Whole Grains
Substitute part of your idli with whole grain alternatives like barley or quinoa, which can have a slower impact on blood sugar levels.
Engage in Physical Activity
Light physical activity, such as a short walk after meals, can help improve insulin sensitivity and facilitate the uptake of glucose by your muscles.
Mindful Eating
Eat slowly and savor your meal as this can help in recognizing when you are full and prevent overeating.
Monitor Blood Sugar Levels
Keep track of how your body responds to different foods and adjust your diet accordingly. Regular monitoring can help you make informed decisions about your food choices.

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