
English Puttu (1 Cup) and English Indian Black Chickpeas Curry (1 Cup)
Breakfast
136 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english puttu, english indian black chickpeas curry without glucose spikes
Portion Control
Reduce the portion size of the English puttu and black chickpeas curry to limit the impact on your blood sugar levels.
Add Protein
Include a protein source such as grilled chicken breast or a boiled egg to your meal. Protein can help slow down the absorption of carbohydrates.
Include Healthy Fats
Add healthy fats like avocado slices or a small handful of almonds to your meal. Fats can help moderate blood sugar spikes.
Incorporate Fiber
Add a side of leafy greens or a salad with spinach, kale, or lettuce. Fiber helps slow the digestion and absorption of carbohydrates.
Hydrate Well
Drink plenty of water before and during your meal to aid in digestion and help control blood sugar levels.
Exercise Post-Meal
Engage in a short walk or light exercise after eating. Physical activity can help reduce blood sugar levels by enhancing insulin sensitivity.
Add Vinegar
Consider adding a splash of apple cider vinegar to your curry or salad. Vinegar may help improve insulin sensitivity and lower blood sugar response.
Opt for Whole Grains
If possible, choose whole-grain or multigrain variants of puttu to increase fiber content and moderate blood sugar impact.
Eat Slowly
Take your time while eating to allow your body to process the food more effectively and help control glucose levels.
Monitor Carbohydrate Intake
Keep track of your total carbohydrate consumption for the day to ensure it aligns with your dietary goals.

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