
English Saag (100 G) and English Indian Maize Flour Flatbread (1 Piece)
Dinner
138 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english saag, english indian maize flour flatbread without glucose spikes
Portion Control
Reduce the portion size of the English saag and maize flour flatbread to limit the carbohydrate intake in a single meal.
Add Protein
Include a source of lean protein, such as grilled chicken, tofu, or legumes, to help slow down the digestion process and minimize spikes.
Incorporate Healthy Fats
Add healthy fats like avocado, nuts, or seeds to your meal. These can help stabilize blood sugar levels by slowing carbohydrate absorption.
Increase Fiber
Add more non-starchy vegetables to your meal, such as spinach, kale, or broccoli, to increase the fiber content, which can help regulate blood sugar levels.
Hydration
Drink plenty of water before and during your meal to aid digestion and provide a feeling of fullness, which can help reduce overall intake.
Pre-Meal Activity
Engage in light physical activity, such as a short walk, before eating to help your body manage blood sugar levels more effectively.
Eat Slowly
Take your time to chew food thoroughly and savor each bite. This can help with digestion and prevent overeating.
Choose Whole Grains
If possible, choose whole grain or mixed grain versions of maize flour for the flatbread to increase the meal's nutritional quality.
Monitor and Adjust
Keep track of how your body responds to different meals and adjust ingredient quantities and combinations accordingly for better blood sugar management.
Consult a Dietitian
Consider seeking advice from a nutritionist or dietitian to tailor a meal plan that suits your individual health needs while enjoying your favorite dishes.

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