
English Sweet Potato French Fries (100 G)
Lunch
132 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english sweet potato french fries without glucose spikes
Pair with Protein
Include a source of lean protein, such as grilled chicken or tofu, with your meal to help slow down carbohydrate absorption.
Incorporate Healthy Fats
Add healthy fats like avocado or nuts to your meal to stabilize blood sugar levels.
Consume Fiber-Rich Foods
Complement your meal with fiber-rich vegetables, such as broccoli or spinach, to aid in gradual glucose release.
Hydrate Adequately
Drink plenty of water before and during your meal, as staying hydrated can help regulate blood sugar levels.
Practice Portion Control
Reduce the serving size of the sweet potato fries to limit carbohydrate intake.
Choose a Balanced Meal
Combine the fries with a small portion of whole grains, like quinoa or barley, to maintain a balanced meal.
Opt for Vinegar-Based Dressings
Use vinegar-based dressings or dips, such as balsamic vinaigrette, which can help moderate blood sugar response.
Eat Slowly and Mindfully
Take your time to eat, allowing your body to properly process the food and prevent spikes.
Exercise Moderately After Eating
Engage in light physical activity, such as a short walk, after your meal to help lower blood sugar levels.
Monitor and Adjust
Keep track of your blood sugar levels after meals to understand better how your body responds and adjust your dietary habits accordingly.

Find Glucose response for your favourite foods
Explore OGDbDiscover
metabolic
health with M1
Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.
Explore Ultrahuman M1Your cart is empty
Browse through our products and find something for you.