
English Vada (1 Piece) and Masala Dosa (1 Piece)
Breakfast
146 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english vada, masala dosa without glucose spikes
Portion Control
Start by reducing the portion size of English vada and masala dosa you consume. Smaller portions can lead to smaller glucose spikes.
Balanced Meals
Pair these foods with a source of protein or healthy fat, like grilled chicken or avocado. This can help slow down the digestion process and moderate glucose levels.
Fiber-Rich Additions
Include fiber-rich foods in your meal, such as a side salad or steamed vegetables. Foods high in fiber can help slow the absorption of carbohydrates.
Timing Adjustments
Try eating these foods earlier in the day when your body's ability to manage glucose might be more efficient, and avoid them later in the evening.
Hydration
Drink a glass of water before eating to help with digestion and potentially reduce the impact on glucose levels.
Mindful Eating
Eat slowly and chew thoroughly to aid in digestion and give your body more time to process the carbohydrates.
Physical Activity
Go for a short walk or engage in light exercise after eating to help your body use up the glucose more efficiently.
Frequent Monitoring
Keep track of your glucose levels before and after eating to understand how your body responds to different foods and adjust your habits accordingly.
Alternative Ingredients
Consider preparing these dishes at home using whole grain or alternative flours, such as chickpea flour, to lower their impact.
Regular Meals
Maintain a regular eating schedule to help regulate your glucose levels throughout the day, preventing large spikes.

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