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Wheat Chapati (1 Piece) and Fish Curry (1 Serving (240g))

food-timeLunch

137 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

75%

Ultrahuman Users got an UNSTABLE response

How to consume Fish Curry, Wheat Chapati without glucose spikes

Portion Control

Start by reducing the portion size of both the fish curry and wheat chapati. Smaller portions can lead to a lower glucose response.

Add Fiber-Rich Vegetables

Incorporate non-starchy vegetables like spinach, broccoli, or bell peppers into your meal. These can help slow down the absorption of carbohydrates.

Whole Wheat Chapati

Ensure that your chapati is made from whole wheat flour, which is digested more slowly than refined wheat flour.

Incorporate Protein

Add a side of lean protein such as grilled chicken or tofu. Protein can help stabilize blood sugar levels.

Include Healthy Fats

Add a source of healthy fat to your meal, such as a small serving of avocado or a sprinkle of nuts, to help slow digestion.

Limit Coconut Milk

If your fish curry recipe includes coconut milk, try reducing the amount or looking for a lighter version.

Use Spices Wisely

Incorporate spices like turmeric and fenugreek, which may help with blood sugar control.

Hydration

Drink plenty of water to aid in digestion and help maintain stable blood sugar levels.

Eat Slowly

Take your time to eat and chew your food thoroughly. Eating slowly can help with digestion and prevent overeating.

Post-Meal Activity

Consider a short walk after your meal to help utilize the glucose in your bloodstream more effectively.

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