
Wheat Chapati (1 Piece) and Fish Curry (1 Serving (240g))
Lunch
137 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Fish Curry, Wheat Chapati without glucose spikes
Portion Control
Reduce the quantity of fish curry and wheat chapati you consume. Smaller portions can help moderate blood sugar levels.
Fiber Addition
Incorporate more fiber-rich vegetables into your meal. Vegetables like spinach, broccoli, and bell peppers can be added to the curry to slow down glucose absorption.
Protein Pairing
Include a source of lean protein, such as grilled chicken or tofu, alongside your meal to help stabilize blood sugar levels.
Healthy Fats
Add healthy fats like avocado slices or a sprinkle of chia seeds to your meal to slow digestion and glucose absorption.
Slow-Eating Practice
Eat your meal slowly and chew thoroughly to help your body process the carbohydrates more gradually.
Pre-Meal Snack
Have a small pre-meal snack, like a handful of almonds or a green apple, to help balance blood sugar levels before your main meal.
Cooking Method
Opt for grilling or baking the fish instead of frying to reduce unnecessary fats and calories.
Whole Grain Option
Consider using whole grain or multigrain flour for chapati, as it may have a slower impact on blood sugar levels compared to refined flour.
Cinnamon Spice
Add a pinch of cinnamon to your curry, which is believed to have properties that help regulate blood sugar levels.
Post-Meal Activity
Engage in light physical activity, like a short walk, after your meal to help your body use up glucose more efficiently.

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