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French Quiche Lorraine (1 Piece (1/8 Of 9 Inches Dia))

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How to consume french quiche lorraine without glucose spikes

Portion Control

Limit the amount of quiche you consume in one sitting. Smaller portions can help prevent larger spikes in blood sugar.

Add Fiber-Rich Vegetables

Incorporate a side of fiber-rich vegetables such as broccoli, spinach, or kale. These can help slow down the absorption of sugars.

Incorporate Healthy Fats

Pair the quiche with a small serving of healthy fats like avocado or nuts. Healthy fats can help stabilize blood sugar levels.

Include Protein

Add a source of lean protein like grilled chicken or tofu to your meal. Protein can slow the digestion process and help mitigate spikes.

Stay Hydrated

Drink water before and during your meal. Adequate hydration aids digestion and can help manage blood sugar levels.

Opt for Whole Grain Base

If making homemade quiche, consider using a whole grain crust or omit the crust entirely to reduce carbohydrate intake.

Exercise Post-Meal

Engage in light physical activity, such as a brisk walk, after eating. Physical activity can help lower blood sugar levels.

Mindful Eating

Eat slowly and chew thoroughly. Mindful eating improves digestion and can affect how your body handles blood sugar changes.

Snack Wisely

If quiche is part of a larger meal or snack, choose low-sugar fruits like berries or apple slices.

Monitor Carbohydrate Intake

Be aware of other carbohydrates consumed during the meal and balance them accordingly throughout the day.

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