
Fruit Croissant (1 Croissant)
Breakfast
111 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Fruit Croissant without glucose spikes
Pair with Protein or Healthy Fats
Add a source of protein or healthy fats, such as a handful of nuts, Greek yogurt, or a slice of cheese, to help slow down the absorption of sugar into your bloodstream.
Opt for Whole Grains
If you enjoy croissants, consider switching to a whole grain version or enjoy whole grain toast. These options typically cause a slower rise in blood sugar.
Limit Portion Size
Reduce the portion size of the fruit croissant. Even a small reduction can help in minimizing the glucose spike.
Include Fiber-rich Foods
Incorporate fiber-rich foods like vegetables or a small salad alongside your croissant to help moderate your blood sugar levels.
Stay Hydrated
Drink water before eating to aid digestion and potentially reduce the rate of carbohydrate absorption.
Choose Low-sugar Fruits
If the croissant contains fruit, choose options like berries which have less impact on blood sugar compared to tropical fruits.
Monitor Timing
Try to consume the croissant as part of a meal rather than on an empty stomach, as this can help buffer the impact on your blood sugar.
Incorporate Physical Activity
A short walk or light exercise after eating can help lower blood sugar levels by enhancing insulin sensitivity.

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