
Fruit Yogurt (Lowfat with Low Calorie Sweetener) (1 Cup (8 Fl Oz))
Lunch
126 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume fruit yogurt (lowfat with low calorie sweetener) without glucose spikes
Portion Control
Reduce the serving size of the fruit yogurt to help limit the amount of carbohydrates and sugars consumed in one sitting.
Add Protein
Incorporate a source of protein, such as a handful of nuts or a spoonful of chia seeds, to help slow down digestion and absorption of sugars.
Include Fiber
Mix in some high-fiber foods like flaxseeds or sliced almonds to help stabilize blood sugar levels.
Choose Whole Fruits
Instead of fruit-flavored yogurt, opt for plain yogurt and add fresh berries or a small portion of chopped apples or pears for natural sweetness.
Timing of Consumption
Eat the yogurt as part of a balanced meal rather than on its own to help moderate blood sugar response.
Avoid High-Impact Additions
Skip adding sweetened granola or sugary toppings that can cause additional sugar spikes.
Monitor Sweeteners
Ensure that the low-calorie sweetener used does not elicit an insulin response similar to sugar.
Stay Hydrated
Drink water before and after consuming the yogurt to help with digestion and dilution of sugars.
Physical Activity
Engage in light physical activity, such as a short walk, after eating to help with glucose metabolism.
Consistent Meal Patterns
Maintain regular meal timings to promote stable blood sugar levels throughout the day.

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