
Gobi Paratha (1 Piece) and Plain Dahi (Mother Dairy) (1 Serving)
Lunch
154 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Gobi Paratha, Plain Dahi without glucose spikes
Portion Control
Limit the amount of Gobi Paratha you consume in one sitting to reduce the overall carbohydrate intake.
Pair with Protein
Add a serving of grilled chicken or paneer to your meal. Protein can help slow down the absorption of carbohydrates.
Incorporate Healthy Fats
Include a small amount of healthy fats, such as a few slices of avocado or a handful of almonds. Fats can help stabilize blood sugar levels.
Add Fiber-Rich Vegetables
Include a side salad with leafy greens, cucumbers, and bell peppers. Fiber can aid in slowing down digestion and carbohydrate absorption.
Drink Water
Stay hydrated by drinking water before and during your meal, which can help manage glucose levels and improve digestion.
Exercise Post-Meal
Engage in light physical activity, like a 10-15 minute walk, after eating to help your body use up the glucose more efficiently.
Monitor Portion of Dahi
Ensure the plain dahi is consumed in moderation and consider adding a sprinkle of cinnamon, which can help with blood sugar control.
Spread Out Your Carbs
Instead of having all the carbs at once, try to divide your meal into smaller portions throughout the day.
Include Lemon or Vinegar
Add a squeeze of lemon or a tablespoon of vinegar to your salad or drink, as these can have a moderating effect on blood sugar.
Plan Your Meals
Ensure you are not consuming other high-carbohydrate foods along with Gobi Paratha and dahi in the same meal to prevent further spikes.

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