
Indian - Chawanprash (1 bigsapoon)
Dinner
165 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
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How to consume Indian - Chawanprash without glucose spikes
Portion Control
Start by consuming smaller portions of Chawanprash. This will help moderate the glucose spike.
Pair with Protein
Incorporate a source of protein, such as Greek yogurt or a handful of nuts, when eating Chawanprash to slow down sugar absorption.
Add Fiber
Include high-fiber foods like chia seeds, flaxseeds, or oats to your meal, which can help stabilize blood sugar levels.
Stay Hydrated
Drink plenty of water before and after consuming Chawanprash. Adequate hydration can help regulate blood sugar.
Exercise
Engage in light physical activity, such as a walk, after eating to help your body utilize glucose more efficiently.
Choose Whole Grains
If you’re having Chawanprash as part of a larger meal, opt for whole grain options like brown rice or quinoa.
Healthy Fats
Include healthy fats, such as avocado or olive oil, to slow down digestion and the absorption of sugars.
Timing of Consumption
Avoid eating Chawanprash on an empty stomach. Instead, have it with or after a balanced meal.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food and manage glucose levels better.
Monitor and Adjust
Keep track of your blood sugar levels to understand your body’s response, and adjust your intake accordingly.

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