
Indian Chole (100 G) and Methi Paratha (1 Piece)
Dinner
162 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- fried whole wheat puri or poori bread indian puffed bread
- aloo sabzi fried whole wheat puri or poori bread indian puffed bread
- indian paneer cheese
- english indian filter coffee
- english indian bhelpuri
- english indian pongal rice
- english indian fox nuts
- english indian paneer roll
- english indian chole bhature
- english indian vegetarian thali
How to consume indian chole, methi paratha without glucose spikes
Portion Control
Reduce the portion size of chole and methi paratha to lessen the impact on your glucose levels.
Balanced Meal
Pair chole and methi paratha with non-starchy vegetables like spinach, broccoli, or cauliflower to slow down carbohydrate absorption.
Protein Addition
Include a good source of protein, such as grilled chicken, tofu, or a boiled egg, to help stabilize blood sugar levels.
Healthy Fats
Add healthy fats like avocado or a small serving of nuts, which can slow digestion and reduce glucose spikes.
Fiber Boost
Incorporate a fiber-rich salad or a side of lentil soup to slow down carbohydrate absorption.
Hydration
Drink plenty of water throughout the meal, which can aid in digestion and help manage blood sugar levels.
Physical Activity
Engage in light physical activity, such as a short walk, after your meal to help lower blood sugar.
Mindful Eating
Eat slowly and mindfully, allowing your body time to register fullness and helping to manage blood sugar levels effectively.

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