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Roti (1 Medium (7 Inches)) and Kadhi - Kadhi (Besan N Dahi) (1 cupcooked)

food-timeDinner

196 mg/dL

avg. peak value

Usually has a stable response

2

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got an UNSTABLE response

How to consume kadhi - kadhi (besan n dahi), roti without glucose spikes

Portion Control

Start by reducing the portion size of kadhi and roti in your meal. Smaller portions can help in moderating blood sugar levels.

Incorporate Fiber-Rich Vegetables

Include non-starchy vegetables like spinach, broccoli, or bell peppers in your meal. These can help slow down the absorption of carbohydrates.

Add Protein

Include a protein source like grilled chicken, tofu, or legumes (such as lentils or chickpeas) in your meal. Protein can help regulate blood sugar levels.

Use Whole Grain Roti

Opt for whole grain or multigrain roti instead of regular roti. Whole grains can aid in reducing glucose spikes.

Include Healthy Fats

Add healthy fats such as a small amount of avocado, nuts, or seeds to your meal. Fats can slow the digestion process and stabilize blood sugar.

Stay Hydrated

Drink plenty of water before and during your meal to aid digestion and help manage blood sugar levels.

Chew Slowly

Eating slowly and thoroughly chewing your food can help improve digestion and give your body time to manage blood sugar spikes better.

Walk After Meals

Taking a short walk after eating can help in utilizing the glucose from your meal and manage blood sugar levels.

Limit Sugar and Salt

Avoid adding extra sugar or excessive salt to your kadhi, which can contribute to glucose spikes.

Monitor Meal Timing

Try to maintain consistent meal times daily to help your body regulate glucose levels more effectively.

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