
White Rice (1 Cup, Cooked) and Kadhi (1 Serving (120g))
Lunch
139 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Kadhi, White Rice without glucose spikes
Portion Control
Reduce the amount of white rice and kadhi you consume in one sitting. Smaller portions can help minimize the glucose spike.
Add Fiber-Rich Foods
Incorporate fiber-rich foods like lentils, beans, or chickpeas into your meal. These can help slow down the absorption of glucose.
Include Non-Starchy Vegetables
Add non-starchy vegetables like spinach, broccoli, or cauliflower to your meal. These can help balance your blood sugar levels.
Choose Whole Grains
Replace some of the white rice with a small portion of quinoa or barley, which can help in reducing the spike.
Eat Protein
Include a source of lean protein, such as grilled chicken or tofu, alongside your meal. Protein can help in moderating glucose levels.
Healthy Fats
Add healthy fats like avocado or a small amount of nuts. These can help in slowing the digestion process.
Stay Hydrated
Drink plenty of water before and during your meal to help with digestion and absorption.
Mindful Eating
Chew your food slowly and enjoy each bite. This can aid in better digestion and slower glucose absorption.
Physical Activity
Engage in light physical activity, such as a short walk, after your meal to help stabilize your blood sugar levels.
Monitor Blood Sugar
Keep track of your blood sugar levels to understand how different foods impact you and adjust your diet accordingly.

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