
Masala Dosa (1 Piece) and Masala Dosa (1 serving(s))
Breakfast
228 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Masala Dosa | Masala Dosa without glucose spikes
Pair with Protein
Include a source of protein in your meal, such as grilled chicken, paneer, or tofu, to help slow down the absorption of carbohydrates.
Add Healthy Fats
Incorporate healthy fats like avocados, nuts, or seeds which can help stabilize blood sugar levels by slowing down digestion.
Include Fiber-Rich Vegetables
Add a side of non-starchy, fiber-rich vegetables such as spinach, broccoli, or bell peppers to your meal to further slow glucose absorption.
Drink Water
Stay hydrated by drinking plenty of water before and during your meal, which can aid in digestion and help maintain stable blood sugar levels.
Opt for Smaller Portions
Reduce the portion size of the Masala Dosa to decrease the total carbohydrate intake, which can help manage the spike.
Eat Slowly
Take your time to eat slowly and chew thoroughly, which can aid in digestion and help prevent a rapid rise in blood sugar.
Incorporate a Pre-Meal Walk
Engage in light physical activity, like a short walk, before eating to help improve insulin sensitivity and reduce the impact of the spike.
Choose Whole-Grain Dosa Batter
If available, opt for dosa made with whole grains or mixed grains to benefit from additional fiber content.
Avoid Sugary Beverages
Refrain from consuming sugary drinks with your meal, as they can contribute to a rapid increase in blood sugar levels.
Monitor Your Response
Keep track of how your body responds to different foods and portion sizes to better manage your glucose levels in the future.

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