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Oil Roasted Cashew Nuts (100 G) and Tea with Milk (1 Teacup (6 Fl Oz))

food-timeAfternoon Snack

How to consume oil roasted cashew nuts, tea with milk without glucose spikes

Portion Control

Reduce the quantity of oil-roasted cashew nuts and tea with milk you consume. Smaller portions can lead to smaller glucose spikes.

Balance Your Meal

Combine your snack with a source of protein or fiber, such as a handful of almonds or a small serving of Greek yogurt, to help slow down the absorption of carbohydrates.

Hydration

Drink plenty of water throughout the day. Staying hydrated can help stabilize blood sugar levels.

Switch to Unsweetened Tea

Opt for unsweetened tea to avoid the added sugars that can contribute to glucose spikes. You can also try herbal teas as an alternative.

Add a Vegetable

Pair your snack with a small serving of raw vegetables like carrot sticks or cucumber slices to add fiber and nutrients, which can help mitigate the glucose spike.

Choose Low-Fat Milk

Use low-fat or plant-based milk alternatives in your tea to reduce the overall fat content, which can impact blood sugar levels.

Incorporate Physical Activity

Engage in light physical activity, like a short walk, after consuming your snack to help your body utilize glucose more effectively.

Mindful Eating

Eat slowly and mindfully to allow your body to better regulate its response to the food you consume.

Regular Monitoring

Keep track of your glucose levels to identify patterns and adjust your eating habits accordingly.

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