
Restaurant - Idli Sambar - 2 (1 nos)
Breakfast
144 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Restaurant - Idli Sambar - 2 without glucose spikes
Portion Control
Limit the portion size of the Idli Sambar to reduce carbohydrate intake.
Add Protein
Include a source of protein such as a boiled egg or grilled chicken to your meal to help balance blood sugar levels.
Include Healthy Fats
Add a small portion of healthy fats like a few slices of avocado or a handful of nuts to slow down digestion and glucose absorption.
Increase Fiber Intake
Pair the meal with a side salad or steamed vegetables to increase fiber content, which can help stabilize blood sugar levels.
Stay Hydrated
Drink water before and during the meal to aid digestion and help manage blood sugar levels.
Opt for Whole Grains
If possible, choose whole grain or multigrain idlis instead of the traditional rice-based ones to reduce the impact on blood sugar.
Exercise After Eating
Engage in light physical activity such as a walk for 15-30 minutes after your meal to help lower blood glucose levels.
Monitor Timing
Try to consume Idli Sambar during the day instead of late at night when metabolism tends to slow down.
Limit Additional Carbs
Avoid consuming other high-carbohydrate foods or sugary drinks during the meal.
Chew Thoroughly
Eating slowly and chewing thoroughly can improve digestion and help manage blood sugar levels.

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