
Roll (1 Medium (2 1/2 Inches Dia))
Afternoon Snack
139 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Roll without glucose spikes
Add Protein and Healthy Fats
Include a source of protein or healthy fats with your meal, such as a handful of nuts, a piece of cheese, or a spoonful of peanut butter. This can help slow the absorption of glucose into your bloodstream.
Incorporate Fiber-Rich Foods
Eat high-fiber foods with your roll, like a salad with leafy greens, cucumbers, and tomatoes. Fiber can help regulate blood sugar levels by slowing digestion.
Opt for Whole Grain or Whole Wheat Rolls
If possible, choose whole grain or whole wheat rolls instead of refined ones. They contain more fiber, which can help moderate glucose spikes.
Portion Control
Limit the portion size of the roll you consume. Eating smaller portions can help reduce the overall glucose impact on your blood sugar.
Pair with Vinegar
Consider adding a small amount of vinegar, such as apple cider vinegar, to your meal. Vinegar has been shown to help improve insulin sensitivity and reduce blood sugar spikes.
Stay Active After Eating
Engage in light physical activity, like a short walk, after your meal. Physical activity can help your muscles use glucose more efficiently, reducing blood sugar levels.
Hydrate Properly
Drink plenty of water throughout the day. Staying hydrated can support your body's ability to regulate blood glucose levels.
Mindful Eating
Practice mindful eating by chewing slowly and paying attention to your meal. This approach can help you recognize fullness cues and prevent overeating.
Include a Source of Omega-3
Add foods rich in omega-3 fatty acids, like flaxseeds or chia seeds, to your meal. These can help reduce inflammation and improve metabolic health.
Monitor Your Response
Keep a food diary to track how different foods affect your blood sugar levels. This can help you identify which combinations work best for you.

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