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Science & Research

Tea with Milk and Sugar (1 Teacup (6 Fl Oz)) and Sponge Cake (1 Piece (1/12 Of 16 Oz Cake))
Afternoon Snack
140 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Sponge Cake, Tea With Milk And Sugar without glucose spikes
Reduce the sponge-cake portion to a small slice and avoid a second serving.
Drink tea without added sugar; use cinnamon, vanilla, or a non-caloric sweetener if needed.
Have the cake after a balanced meal rather than on an empty stomach.
Pair the cake with a small handful of almonds or walnuts to slow absorption.
Choose plain Greek yogurt with berries as an alternative dessert on most occasions.
Take a 10–20 minute easy walk after eating.
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