
Upma (1 Serving (120g)) and Tea with Milk (1 Teacup (6 Fl Oz))
Breakfast
189 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Tea With Milk | Upma without glucose spikes
Portion Control
Reduce the serving size of both tea with milk and upma to minimize the impact on blood sugar levels.
Fiber Addition
Include a source of fiber like chia seeds or flaxseeds in your meal to slow down the absorption of glucose.
Protein Pairing
Add a protein source such as a boiled egg or a handful of almonds to help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats like avocado or a small serving of nuts to your meal, which can help slow digestion.
Choose Whole Grains
If preparing upma, use whole grain semolina or try an alternative like quinoa, which is a whole grain option.
Non-Starchy Vegetables
Add non-starchy vegetables like spinach, bell peppers, or green peas to your upma to increase nutrient content and slow glucose absorption.
Timing Adjustments
Consider having tea with milk separately from upma, allowing some time in between to manage blood sugar better.
Herbal Teas
Replace regular tea with herbal teas that do not require milk, reducing the overall carbohydrate content.
Stay Hydrated
Drink plenty of water throughout the day to support overall metabolism and glucose management.
Physical Activity
Incorporate a short walk or light exercise after eating to help utilize glucose more effectively.

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