
Tea with Milk (1 Teacup (6 Fl Oz)) and Uttapam (1 Piece)
Breakfast
173 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Tea With Milk, Uttapam without glucose spikes
Add Protein
Include a side of boiled eggs or grilled chicken to your meal to help slow the absorption of glucose into your bloodstream.
Incorporate Healthy Fats
Consider adding a small serving of avocado or a handful of nuts like almonds or walnuts to your meal to stabilize blood sugar levels.
Increase Fiber Intake
Add a serving of non-starchy vegetables such as spinach, broccoli, or bell peppers, which can help regulate the release of glucose.
Drink Water or Unsweetened Tea
Opt for water or unsweetened herbal tea instead of sugary drinks to prevent additional glucose spikes.
Opt for Low-Fat Dairy Alternatives
If using milk in your tea, choose low-fat or almond milk to reduce the overall glucose impact.
Monitor Portion Sizes
Be mindful of the portion sizes of both the tea with milk and the uttapam to avoid excessive intake that could lead to spikes.
Consider a Pre-Meal Walk
A short walk before eating can help prime your body for better glucose processing.
Use Spices Wisely
Incorporate spices such as cinnamon or turmeric into your meal, which may help in controlling blood sugar levels.
Stay Active Post-Meal
Engage in light physical activity, like a 10-15 minute walk, after your meal to assist in managing glucose levels.
Mind Your Meal Timing
Avoid eating large meals late at night. Aim for earlier dining to give your body more time to process the food before sleep.

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