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Tea with Milk (1 Teacup (6 Fl Oz)) and Uttapam (1 Piece)

food-timeBreakfast

173 mg/dL

avg. peak value

Usually causes a large spike

1

Avg. Food Score on Ultrahuman App

90%

Ultrahuman Users got an UNSTABLE response

How to consume Tea With Milk, Uttapam without glucose spikes

Add Protein

Include a side of boiled eggs or grilled chicken to your meal to help slow the absorption of glucose into your bloodstream.

Incorporate Healthy Fats

Consider adding a small serving of avocado or a handful of nuts like almonds or walnuts to your meal to stabilize blood sugar levels.

Increase Fiber Intake

Add a serving of non-starchy vegetables such as spinach, broccoli, or bell peppers, which can help regulate the release of glucose.

Drink Water or Unsweetened Tea

Opt for water or unsweetened herbal tea instead of sugary drinks to prevent additional glucose spikes.

Opt for Low-Fat Dairy Alternatives

If using milk in your tea, choose low-fat or almond milk to reduce the overall glucose impact.

Monitor Portion Sizes

Be mindful of the portion sizes of both the tea with milk and the uttapam to avoid excessive intake that could lead to spikes.

Consider a Pre-Meal Walk

A short walk before eating can help prime your body for better glucose processing.

Use Spices Wisely

Incorporate spices such as cinnamon or turmeric into your meal, which may help in controlling blood sugar levels.

Stay Active Post-Meal

Engage in light physical activity, like a 10-15 minute walk, after your meal to assist in managing glucose levels.

Mind Your Meal Timing

Avoid eating large meals late at night. Aim for earlier dining to give your body more time to process the food before sleep.

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