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Yellow Sweet Corn (1 Cup) and Tea with Milk (1 Teacup (6 Fl Oz))

food-timeAfternoon Snack

129 mg/dL

avg. peak value

Usually causes a small spike

6

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

How to consume Tea With Milk, Yellow Sweet Corn without glucose spikes

Choose Whole Grains

Instead of refined grains, opt for whole grain alternatives like quinoa or brown rice to accompany your meal. They release energy more slowly.

Add Healthy Fats

Include sources of healthy fats such as avocado or nuts. They can help slow down glucose absorption.

Increase Fiber Intake

Add high-fiber vegetables like broccoli or spinach to your meal. Fiber can help stabilize blood sugar levels.

Incorporate Lean Proteins

Add lean proteins such as chicken breast or tofu to your meal. Proteins can help moderate the glucose spike.

Limit Portion Sizes

Keep an eye on portion sizes of the sweet corn to avoid consuming too many carbohydrates at once.

Drink Tea Without Milk

Consider drinking your tea plain or with a plant-based milk alternative, such as almond milk, to reduce added sugar intake.

Add Cinnamon to Tea

Sprinkle a little cinnamon in your tea. It is known to help in maintaining stable glucose levels.

Stay Hydrated

Drink plenty of water throughout the day to help your body manage blood sugar effectively.

Include Legumes

Add beans or lentils to your meal. They can help regulate blood sugar due to their nutrient profile.

Monitor Timing of Meals

Try to consume smaller, more frequent meals instead of large, infrequent ones to help maintain steadier glucose levels.

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