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Tea with sugarfree (1 cup)

food-timeAfternoon Snack

206 mg/dL

avg. peak value

Usually has a stable response

4

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got a STABLE response

How to consume tea with sugarfree without glucose spikes

Pair Tea with Protein

Include a protein-rich snack when having tea. Options like a handful of almonds or a boiled egg can help stabilize blood sugar levels.

Choose Fiber-Rich Foods

Incorporate foods high in fiber to slow down the absorption of sugar. Consider oatmeal or a small serving of quinoa with your tea.

Add Cinnamon

Sprinkle some cinnamon into your tea. This spice is known to help improve insulin sensitivity and lower blood sugar spikes.

Opt for Whole Grains

If you're having a snack with your tea, choose whole-grain options such as whole-grain crackers or a slice of whole-grain bread.

Drink Unsweetened Tea

Ensure that your tea is truly sugar-free and avoid artificial sweeteners that can still affect insulin response in some individuals.

Include Healthy Fats

Add a source of healthy fats, like a few slices of avocado or a teaspoon of nut butter, to your snack to help stabilize blood sugar.

Stay Hydrated

Drink plenty of water throughout the day to help regulate blood sugar levels.

Consume Tea with Meals

Have your tea as part of a balanced meal that includes protein, healthy fats, and vegetables to minimize glucose spikes.

Practice Mindful Eating

Pay attention to portion sizes and eat slowly to help your body regulate sugar absorption more effectively.

Regular Physical Activity

Engage in regular exercise, like a brisk walk after meals, to help your body manage blood sugar levels more efficiently.

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