
Apple (1 Medium (2 3/4 Inches Dia) (Approx 3 Per Lb)) and Peanut Butter (Reduced Sodium) (1 Tbsp)
Afternoon Snack
122 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Apple, Peanut Butter (Reduced Sodium) without glucose spikes
Pair with Protein
Incorporate a source of lean protein such as grilled chicken or turkey slices alongside your apple and peanut butter to help moderate blood sugar levels.
Add Healthy Fats
Include a small portion of nuts like almonds or walnuts to your snack. The healthy fats can help slow down the absorption of sugars.
Increase Fiber Intake
Include fiber-rich foods like chia seeds or flaxseeds in your snack. You can sprinkle them on peanut butter for an extra boost.
Choose Whole-Grain Options
If you're having this snack as part of a meal, include whole-grain options such as oatmeal or whole-grain crackers to provide additional fiber.
Stay Hydrated
Drink plenty of water throughout the day to help maintain stable blood sugar levels.
Monitor Portion Sizes
Be mindful of the quantity of apple and peanut butter you're consuming to avoid excess sugar intake.
Perform Light Activity
Take a short walk or perform gentle exercises after eating to help your body utilize the glucose more effectively.
Opt for Varieties of Apples
Choose apples that are less sweet like Granny Smith, which may have a milder impact on blood sugar levels.
Consider Timing
Eat your snack with other meals instead of on an empty stomach to minimize spikes.
Practice Mindful Eating
Slow down and savor your snack to give your body time to process the food, which can aid in better digestion and absorption.

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