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Baked, Breaded or Fried Cheese Nuggets or Pieces (1 Piece Or Stick (4 Inches X 1 Inches X 3/4 Inches))

food-timeDinner

How to consume Baked, Breaded Or Fried Cheese Nuggets Or Pieces without glucose spikes

Portion Control

Limit the quantity of cheese nuggets or pieces you consume in a single sitting to minimize the impact on your glucose levels.

Pair with Fiber-Rich Foods

Include foods high in fiber such as vegetables like broccoli, spinach, or bell peppers on your plate. Fiber can help slow the absorption of sugars into the bloodstream.

Choose Whole Grain Options

If available, opt for whole grain or whole wheat breading on the cheese nuggets. Whole grains digest slower than refined grains.

Add Healthy Fats

Incorporate healthy fats such as avocados, nuts, or olive oil-based dressings into your meal to slow down digestion and reduce glucose spikes.

Increase Protein Intake

Pair your cheese nuggets with lean protein sources like grilled chicken or turkey slices. Proteins can help moderate blood sugar levels.

Stay Hydrated

Drink plenty of water before and during your meal. Adequate hydration can aid in better digestion and regulate blood sugar levels.

Include Vinegar or Lemon Juice

Add a splash of vinegar or lemon juice to your meal or salad dressing. These can help reduce post-meal blood sugar levels.

Prioritize Physical Activity

Engage in light physical activity, such as a brisk walk, after your meal to help your body use the glucose more effectively.

Monitor Meal Timing

Consider having your cheese nuggets as part of a larger, balanced meal rather than as a standalone snack to spread out glucose absorption.

Mindful Eating

Eat slowly and pay attention to your body's hunger cues to avoid overconsumption and better regulate blood sugar spikes.

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