
Banana Chips (Homemade) (1 Cup)
Dinner
137 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume banana chips (homemade) without glucose spikes
Pair with Protein
Consume banana chips along with a source of protein such as nuts, Greek yogurt, or a boiled egg to slow down the absorption of sugars.
Incorporate Healthy Fats
Add a small serving of healthy fats like avocado or a handful of almonds to your snack to modulate glucose spikes.
Add Fiber
Include high-fiber foods like chia seeds, flaxseeds, or a small apple to your snack to help stabilize blood sugar levels.
Control Portion Size
Reduce the portion size of banana chips you consume to minimize the impact on your glucose levels.
Stay Hydrated
Drink a glass of water before eating to help with digestion and potentially lower the impact on your blood sugar.
Eat Slowly
Take your time when eating and chew thoroughly to improve digestion and allow your body to process sugars more gradually.
Include Vinegar
Have a small serving of vinegar-based food, such as pickles or a salad with vinaigrette, as vinegar can help in moderating blood sugar increases.
Choose a Balanced Meal
If consuming banana chips as part of a meal, ensure it includes a balance of proteins, fats, and low-impact carbohydrates to reduce sugar spikes.
Physical Activity
Engage in light exercise such as a short walk post-snack to help your body use up the sugar more efficiently.
Monitor Timing
Consume banana chips at times when your overall diet is lower in carbs to keep your daily sugar intake balanced.

Discover
metabolic
health with M1
Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.
Explore Ultrahuman M1Find Glucose response for your favourite foods
Explore OGDbYour cart is empty
Browse through our products and find something for you.
