
Idli (1 Piece) and Banana (1 Medium (7 Inches To 7 7/8 Inches Long))
Breakfast
148 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Banana, Idli without glucose spikes
Pair with Protein
Include a source of protein such as Greek yogurt or boiled eggs with your meal to help moderate the rise in blood sugar levels.
Add Healthy Fats
Incorporate healthy fats like a small serving of nuts or avocado. These fats can slow down the digestion and absorption of carbohydrates.
Increase Fiber Intake
Add fiber-rich foods such as chia seeds or flaxseeds to your meal. Fiber can help slow the absorption of sugar.
Portion Control
Reduce the portion size of bananas and idlis, allowing room for other low-carb foods to balance the meal.
Pair with Vegetables
Include non-starchy vegetables like spinach or cucumbers as a side to increase fiber and nutrients.
Stay Hydrated
Drink water or herbal teas during your meal, as staying hydrated can assist in the digestion process.
Physical Activity
Engage in a light walk or other forms of gentle physical activity after meals to help lower blood sugar levels post-consumption.
Timing
Consider consuming bananas and idlis at different times rather than together, to avoid a concentrated intake of carbohydrates at once.
Add Spices
Use spices like cinnamon, which may help improve insulin sensitivity and slow down the absorption of sugar.
Monitor Meal Composition
Always aim for a balanced plate that includes proteins, fats, and fibers alongside your carbs to promote a more stable blood sugar response.

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