
Beef Curry (1 Cup)
Dinner
120 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Beef Curry without glucose spikes
Portion Control
Start with a smaller serving of beef curry and see if it helps in managing the glucose levels.
Add Fiber
Incorporate high-fiber foods such as lentils or chickpeas into your meal. They can help slow down the absorption of sugar.
Pair with Vegetables
Include non-starchy vegetables like spinach, broccoli, or bell peppers alongside your curry to help moderate the glucose response.
Whole Grains
If you're having rice with your curry, choose whole-grain varieties such as brown rice or quinoa.
Healthy Fats
Add a side of healthy fats like avocado or nuts, which can help slow digestion and stabilize blood sugar.
Protein Balance
Ensure there is a balance between protein and carbohydrates in your meal. Adding a small portion of grilled chicken or tofu can help.
Stay Hydrated
Drink plenty of water throughout the meal to help with digestion and metabolic processing.
Physical Activity
Engage in light physical activity, such as a short walk, after the meal to help manage post-meal glucose levels.
Monitor Cooking Methods
Opt for grilling or baking the beef instead of frying, which can add extra fats and calories.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food, which can help in reducing glucose spikes.

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