
Boiled Egg (1 Large) and Guava (1 Guava, Common)
Breakfast
164 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Boiled Egg, Guava without glucose spikes
Pair with Fiber-Rich Foods
Include high-fiber foods like chia seeds, flaxseeds, or oats with your meal to slow the absorption of sugars.
Add Healthy Fats
Incorporate sources of healthy fats such as avocado or a handful of nuts like almonds or walnuts to help stabilize blood sugar levels.
Introduce Protein
Eating a lean protein source like grilled chicken or tofu alongside your meal can help reduce glucose spikes.
Mind Portion Sizes
Keep an eye on the portions of guava, as larger amounts can contribute to higher glucose spikes.
Stay Hydrated
Drink plenty of water before and during your meal to aid digestion and help manage blood sugar.
Eat Slowly
Take your time to eat, allowing your body to process the food more efficiently and prevent rapid spikes.
Incorporate Vinegar
Adding a small amount of vinegar to your meal, such as in a salad dressing, can help manage blood sugar levels.
Exercise
Engage in light physical activity like walking after meals to help your body utilize glucose more effectively.
Monitor Timing
Consider eating your meal earlier in the day when your body may process glucose more efficiently.
Stay Consistent
Maintain regular meal times to help your body anticipate and better manage blood sugar changes.

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