
Boiled Egg (1 Large) and Toasted White Bread (1 Slice)
Breakfast
155 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Boiled Egg, Toasted White Bread without glucose spikes
Pair with Protein and Healthy Fats
Include additional protein or healthy fats with your meal, such as avocado or a small portion of nuts, to slow down the absorption of carbohydrates.
Include Fiber-Rich Foods
Add vegetables like spinach, tomatoes, or bell peppers to your meal. These options are rich in fiber, which can help moderate blood sugar levels.
Opt for Whole Grain Bread
Replace the white bread with whole grain or multigrain bread to provide more fiber and nutrients, which can help stabilize blood sugar.
Eat Smaller Portions
Reduce the portion size of the toast to decrease the carbohydrate load, which may help in reducing the spike.
Drink Water Before the Meal
Having a glass of water before eating can help with digestion and might assist in controlling blood sugar levels.
Incorporate a Vinegar Dressing
If you're having a side salad, consider adding a vinegar-based dressing. The acetic acid in vinegar may help improve blood sugar responses.
Practice Mindful Eating
Eat slowly and chew thoroughly to aid digestion and better regulate glucose levels.
Engage in Light Physical Activity
Consider taking a short walk after your meal, as physical activity can help improve insulin sensitivity and reduce blood sugar spikes.

Discover
metabolic
health with M1
Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.
Explore Ultrahuman M1Find Glucose response for your favourite foods
Explore OGDbYour cart is empty
Browse through our products and find something for you.
