
Brakfast (1 piece)
Breakfast
137 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Brakfast without glucose spikes
Incorporate Fiber-Rich Foods
Start your breakfast with foods high in fiber such as oats, whole grain bread, or quinoa to help slow down the absorption of sugar.
Add Protein
Include protein sources like eggs, Greek yogurt, or tofu to help stabilize blood sugar levels and keep you full longer.
Choose Healthy Fats
Add healthy fats like avocado, nuts, or seeds to your breakfast to help slow down digestion and prevent spikes in glucose.
Limit Refined Carbs
Avoid refined carbohydrates and sugars found in pastries, white bread, and sugary cereals that can lead to quick spikes.
Eat Whole Fruits
Instead of fruit juices, opt for whole fruits like berries or apples, which contain fiber and have a slower impact on blood sugar.
Control Portion Sizes
Be mindful of your portion sizes to avoid consuming too many carbohydrates in one meal.
Stay Hydrated
Drink water or herbal tea with your breakfast instead of sugary drinks to help manage blood sugar levels.
Incorporate Cinnamon
Adding a sprinkle of cinnamon to your breakfast can help improve insulin sensitivity and lower blood sugar levels.
Opt for Unsweetened Dairy
Choose unsweetened options for dairy products like milk or yogurt to avoid added sugars.
Include Vinegar
Consider adding a small amount of apple cider vinegar to your meal, which may help improve blood sugar control.

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